Rotisserie Chicken w/ Spinach and Walnuts
September 2, 2021
Ingredients
Rotisserie Chicken
1 bag of baby spinach
1 cup of chopped walnuts
Olive Oil
Garlic
Instructions
Break down the rotisserie chicken, chop and set aside
Sauté spinach in olive oil and garlic until wilted
Add chopped walnuts until soft
Add chicken and heat until desired temperature
Serve over your favor pasta or rice (I prefer zoodles)